Chefs and Cooks

An exciting opportunity is available for an experienced Head Chef and talented kitchen professionals to join a new hospitality venue in Victoria. We are seeking passionate and skilled individuals who take pride in quality food, consistency and delivering exceptional dining experiences.

The Head Chef will play a key role in establishing the kitchen operation, leading the team and delivering a high standard of modern Italian-inspired cuisine. Additional opportunities are available for Chefs, Cooks and experienced Kitchen Hands to support the kitchen team.

• Leading, supervising and managing the kitchen team
• Preparing and executing high-quality Italian and modern European-inspired dishes
• Maintaining consistently high standards of food quality, presentation and taste
• Developing menus, recipes, specials and seasonal offerings
• Managing food costing, purchasing, ordering and stock control
• Monitoring and controlling food and labour costs
• Preparing staff rosters and supporting kitchen scheduling
• Training, mentoring and developing kitchen team members
• Ensuring compliance with food safety, hygiene and workplace standards
• Maintaining efficient and consistent kitchen operations during busy service periods
• Working closely with management to support the ongoing development of the food offering

• Minimum 3 years of relevant experience in a senior chef or Head Chef role for Head Chef applicants
• Previous commercial kitchen experience for Chef and Cook positions
• Strong experience in Italian or modern European cuisine is highly regarded
• Relevant culinary qualifications or trade certification will be highly regarded
• Strong leadership and communication skills for senior positions
• Good understanding of food costing, stock control and kitchen operations
• Ability to work effectively under pressure in a busy restaurant environment
• Strong commitment to food quality, presentation and consistency
• Reliable, organised and hands-on approach to work
• Ability to work evenings, weekends and other required hospitality shifts
• Strong focus on cleanliness, food safety and kitchen hygiene
• Ability to work effectively as part of a professional kitchen team

Employer sponsorship is available for eligible applicants, subject to skills, experience and visa requirements.