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Hospitality & Tourism

Chefs and Cooks

Brisbane, Australia
$80,000/yr
Full-time
Permanent

The Opportunity

An exciting opportunity is available for an experienced Chef to join a newly launching Mexican restaurant in Queensland. This is a full-time position suited to a passionate culinary professional who can deliver high-quality food while helping establish and maintain strong kitchen operations from the beginning.

The successful candidate will play an important role in the restaurant's launch, contributing to food preparation, kitchen coordination, menu development and staff supervision. Experience with Mexican cuisine or a strong interest in authentic Mexican cooking will be highly regarded.

Key Responsibilities

  • Prepare and cook high-quality Mexican dishes to established recipes and standards
  • Maintain consistent food quality, presentation and portion sizes
  • Assist with menu planning, development and seasonal menu updates
  • Coordinate kitchen activities and workflow during busy service periods
  • Supervise, guide and train junior chefs, cooks and apprentices
  • Maintain high standards of food hygiene, cleanliness and workplace safety
  • Monitor stock levels and assist with ordering ingredients and kitchen supplies
  • Manage food preparation efficiently to minimise waste and control costs
  • Assist with kitchen cost control and maintaining operational efficiency
  • Work collaboratively with front-of-house and kitchen team members
  • Contribute to the successful opening and ongoing development of the restaurant

Requirements & Eligibility

  • Relevant commercial cookery qualification such as Certificate III or IV, or equivalent experience
  • Minimum 3 years of relevant professional Chef experience
  • Strong understanding of commercial kitchen operations
  • Knowledge of food safety, hygiene and workplace health and safety requirements
  • Ability to work efficiently in a fast-paced restaurant environment
  • Strong organisational, communication and teamwork skills
  • Ability to manage kitchen responsibilities during busy service periods
  • Passion for quality food and interest in Mexican cuisine
  • Willingness to undertake training in another Australian location if required

Special Instructions

Applicants seeking employer sponsorship may be considered based on their experience and suitability.

How to Apply

To apply for this position, please follow these instructions carefully:

  • Send your CV directly to apply@talynx.com.au.
  • Ensure your CV includes all relevant professional information.
  • Subject Line: Please mention the position you are applying for (Chefs and Cooks) in the email subject.
  • Include at least two professional work references on your CV.
  • Attach copies of your skills assessment and trade certificates if available.
  • Attach a clear copy of your passport.

Highly Recommended

We highly recommend creating a Talent Tabloid profile and sharing your profile link in your application.

Sharing your profile gives you more chances for selection and helps our team review your talent more effectively.

Posted on August 31, 2026
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