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Hospitality & Tourism

Chefs and Cooks

Emerald, Australia
$75,000/yr
Full-time
Permanent

The Opportunity

A well-established hospitality venue in Victoria is seeking a passionate and capable Chef to join its energetic kitchen team.

This is an excellent opportunity for a chef who takes pride in quality food, enjoys working in a busy hospitality environment, and wants to develop their career alongside a supportive and experienced team.

The venue is committed to delivering high-quality bistro dining and creating memorable experiences for the local community. The kitchen features a fully fitted setup, including a wood-fire grill, with regular weekly specials providing chefs with opportunities to showcase their creativity.

Key Responsibilities

  • Planning menus and estimating food and labour costs
  • Ordering and managing food supplies
  • Preparing and cooking high-quality meals
  • Monitoring food quality throughout preparation and presentation
  • Maintaining consistency in food preparation and presentation
  • Developing and contributing to weekly specials
  • Working with Managers and kitchen and service staff to resolve food preparation issues
  • Demonstrating cooking techniques and advising team members on food preparation procedures
  • Maintaining high standards of kitchen hygiene and food safety
  • Explaining and enforcing hygiene and food safety regulations
  • Supporting the smooth operation of the kitchen during busy service periods
  • Contributing to a positive and inclusive team environment
  • Assisting with staff selection and training where required
  • Freezing, preserving and storing food appropriately when required

Requirements & Eligibility

  • Minimum 1 year of relevant chef or commercial kitchen experience
  • Strong food preparation and cooking skills
  • Ability to maintain consistent food quality and presentation
  • Good understanding of kitchen hygiene and food safety requirements
  • Ability to work effectively in a fast-paced hospitality environment
  • Strong teamwork and communication skills
  • Reliable, motivated and professional approach to work
  • Willingness to work flexible rosters, including weekends and public holidays
  • Passion for quality food and hospitality

Special Instructions

Sponsorship available for the right candidate.

How to Apply

To apply for this position, please follow these instructions carefully:

  • Send your CV directly to apply@talynx.com.au.
  • Ensure your CV includes all relevant professional information.
  • Subject Line: Please mention the position you are applying for (Chefs and Cooks) in the email subject.
  • Include at least two professional work references on your CV.
  • Attach copies of your skills assessment and trade certificates if available.
  • Attach a clear copy of your passport.

Highly Recommended

We highly recommend creating a Talent Tabloid profile and sharing your profile link in your application.

Sharing your profile gives you more chances for selection and helps our team review your talent more effectively.

Posted on August 8, 2026
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