Chefs and Cooks

We are seeking a passionate and creative Head Chef to lead a high-performing kitchen within a well-established care community in Victoria, Australia. This permanent full-time opportunity offers the chance to create exceptional menus, lead a dedicated culinary team, and deliver nutritious and enjoyable dining experiences for residents.

This is an excellent opportunity for an experienced culinary leader looking for genuine work-life balance, career development, and the opportunity to make a meaningful impact. Sponsorship is available for eligible candidates.

• Lead, mentor and inspire the kitchen team
• Prepare and deliver nutritious, high-quality meals for residents
• Design creative and seasonal menus
• Develop menus that meet dietary requirements and resident preferences
• Maintain high standards of food quality and presentation
• Ensure compliance with food safety and hygiene requirements
• Oversee daily kitchen operations
• Manage stock levels, ordering and inventory control
• Monitor and manage kitchen budgets
• Maintain a clean, safe and well-organised kitchen
• Create enjoyable and memorable dining experiences
• Support and develop kitchen team members

• Certificate IV in Commercial Cookery or equivalent trade qualification
• Proven experience as a Head Chef or Senior Chef in a leadership role
• Current Food Safety Supervisor Certificate
• Strong leadership and team management skills
• Excellent communication and organisational abilities
• Strong financial and kitchen management skills
• Ability to design creative and nutritious menus
• A genuine passion for delivering high-quality food
• Experience working within a care, healthcare, hospitality or similar environment is advantageous
• Willingness to complete a pre-employment medical
• Willingness to undergo a Police Check
• Willingness to obtain an NDIS Worker Screening Check

Sponsorship is available for eligible candidates.