An exciting opportunity is available for an experienced Chef to join a busy and growing hospitality venue in New South Wales. This role is suited to a hardworking culinary professional who takes pride in producing consistent, high-quality meals and enjoys working as part of a positive and supportive team.
You will work in a modern, purpose-built kitchen within a fast-paced venue, preparing a range of pub classics, fresh seasonal dishes and daily specials. The successful candidate will be comfortable working across all kitchen sections and maintaining high standards during busy service periods.
Sponsorship available after six months of full-time employment for exceptional candidates.
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