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Hospitality & Tourism

Chefs and Cooks

Sydney, Australia
$80,000/yr
Full-time
Permanent

The Opportunity

Join a dynamic and expanding hospitality group seeking skilled Chefs to strengthen its culinary team across New South Wales. This opportunity is ideal for a passionate Chef who takes pride in quality food, thrives in a high-energy kitchen environment, and is looking to build a long-term hospitality career.

You will become part of a professional kitchen team where quality, teamwork and consistency are highly valued. With opportunities to gain experience across different kitchens and clear potential for career progression, this role offers more than just another kitchen position.

Key Responsibilities

  • Prepare and cook high-quality dishes in accordance with established recipes and presentation standards
  • Maintain consistent food quality, portion control and presentation across service
  • Work efficiently during busy kitchen services while maintaining high standards
  • Assist with food preparation, mise en place and daily kitchen operations
  • Maintain cleanliness, hygiene and food safety standards throughout the kitchen
  • Work collaboratively with chefs, kitchen staff and front-of-house teams
  • Monitor stock levels and assist with receiving and storing ingredients
  • Minimise food waste through effective preparation and stock management
  • Follow workplace health and safety procedures and kitchen policies
  • Contribute ideas and support menu development where required
  • Maintain a clean, organised and professional workstation
  • Provide reliable support across different kitchen operations and service periods

Requirements & Eligibility

  • Certificate III in Commercial Cookery or an equivalent qualification
  • Minimum 1 year of relevant commercial kitchen experience
  • Strong passion for food, hospitality and delivering quality dining experiences
  • Excellent attention to detail and pride in workmanship
  • Strong communication and teamwork skills
  • Ability to work effectively in a fast-paced, high-pressure kitchen environment
  • Strong work ethic, reliability and a professional attitude
  • Availability to work weekends and public holidays
  • Ability to meet applicable Australian immigration and sponsorship requirements
  • Current Australian residency is required for sponsorship consideration
  • Candidates must currently be based in Sydney

Special Instructions

Sponsorship available for the right eligible candidate, subject to immigration requirements.

How to Apply

To apply for this position, please follow these instructions carefully:

  • Send your CV directly to apply@talynx.com.au.
  • Ensure your CV includes all relevant professional information.
  • Subject Line: Please mention the position you are applying for (Chefs and Cooks) in the email subject.
  • Include at least two professional work references on your CV.
  • Attach copies of your skills assessment and trade certificates if available.
  • Attach a clear copy of your passport.

Highly Recommended

We highly recommend creating a Talent Tabloid profile and sharing your profile link in your application.

Sharing your profile gives you more chances for selection and helps our team review your talent more effectively.

Posted on August 26, 2026
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