Restaurant Manager

We are seeking an experienced Restaurant Manager to lead the operations of a busy quick service restaurant in New South Wales (NSW). This is an excellent opportunity for a motivated hospitality leader with strong quick service restaurant (QSR) management experience to oversee daily operations, develop high-performing teams and drive outstanding business results.

The successful candidate will be responsible for leading restaurant operations, maintaining exceptional customer service standards, achieving financial and operational targets, and creating a positive workplace culture. Sponsorship is available for suitably qualified and eligible international candidates with significant QSR management experience.

• Lead, coach and develop restaurant management and crew teams
• Manage the day-to-day operations of the restaurant
• Drive performance across customer service, quality, cleanliness and operational excellence
• Monitor sales, labour costs, food costs and overall restaurant profitability
• Ensure compliance with food safety, workplace health and safety and company policies
• Deliver a consistently high standard of customer service
• Analyse restaurant performance and implement continuous improvement initiatives
• Manage staffing levels, rostering and productivity
• Train, mentor and develop future leaders within the restaurant
• Maintain inventory control and minimise operational costs
• Execute business strategies, promotions and operational initiatives
• Lead by example while fostering a positive, accountable and high-performing team culture

• Minimum of 3 years' experience in a Restaurant Manager, Store Manager, Business Manager or similar leadership role within a Quick Service Restaurant (QSR) environment
• Previous experience with McDonald's or a comparable international QSR brand is highly regarded
• Strong leadership and team management skills
• Proven ability to manage restaurant financial performance, labour and operational costs
• Excellent communication, organisational and problem-solving skills
• Demonstrated experience delivering exceptional customer service in a fast-paced environment
• Ability to work flexible hours across a seven-day roster, including weekends and public holidays
• Sound understanding of food safety, workplace health and safety and operational compliance
• Ability to lead, motivate and develop high-performing teams
• Eligible for Australian employer sponsorship where required and meeting visa requirements

Sponsorship Available for Eligible Candidates.