Pizza Chef

Here is the brief in plain terms. A Roman-style pizzeria in Perth with dine-in tables and a strong take-away trade wants a permanent, full-time Pizza Chef who brings real pizzaiolo experience, plenty of energy and a sense of fun to a high-tempo kitchen. One point to note up front is that the employer is considering candidates already living in Australia who hold full work rights.

Reading the duties and requirements together, the employer cares about pizzas that look and taste the same every time, orders that leave the pass promptly, and a cook who keeps a clean station and pulls with the team. Applicants who can show all of that will be ahead of the field.

Recruiters screening for this kind of role go straight to evidence, so rewrite your CV around the listed duties, with your time on the pizza section, the peak services you have kept moving and your current Food Handler Certificate. If your CV is still generic, rework your CV for the pizza section in Build AI CV before applying.

• Turn out a varied pizza menu at the highest culinary level.
• Make sure each pizza looks right, tastes consistent and leaves the pass on time.
• Keep your section orderly and clean so hygiene and food safety stay on track.
• Team up with kitchen colleagues to sharpen workflow and efficiency.
• Comply with every applicable health and safety regulation.
• Help build the restaurant's success and good name with every order.

• Minimum 3 years' experience working as a Pizza Chef.
• Proven ability to deliver high-quality pizzas.
• A keen eye for detail.
• Excellent time management and multi-tasking skills that keep you efficient in a busy kitchen.
• Strong communicator and team player who collaborates well.
• Valid Food Handler Certificate held, for compliance with food safety regulations.
• Australian work rights are required for this position; sponsorship available in 2027 for the right people.