Restaurant Chef

An exciting opportunity is available for an experienced Restaurant Chef to join a successful hospitality team in Auckland, New Zealand. This full-time position is ideal for a skilled culinary professional who can deliver high-quality dishes, manage kitchen operations, and maintain excellent food standards. Sponsorship is available for the right candidate, providing an opportunity to build a rewarding hospitality career in New Zealand.

• Plan, prepare and cook a variety of dishes according to menu requirements and quality standards
• Manage daily kitchen operations, including food preparation, ordering and stock control
• Maintain high standards of food safety, hygiene and workplace health regulations
• Supervise and support junior kitchen team members through training and guidance
• Ensure all meals are prepared consistently and meet presentation and quality expectations
• Monitor portion control, food costs and kitchen efficiency
• Collaborate with service staff to improve customer experience and respond to feedback
• Assist with developing new menu items and seasonal food offerings
• Maintain kitchen equipment and report any operational issues when required
• Promote a professional, organised and positive kitchen environment

• Formal culinary qualification or recognised hospitality training in food preparation and cooking
• Minimum 3–5 years of professional chef experience in a restaurant or similar hospitality environment
• Strong understanding of food safety, hygiene standards and kitchen procedures
• Ability to prepare a wide range of dishes using various cooking techniques
• Experience managing or supervising kitchen staff
• Strong organisational skills with the ability to perform under pressure during busy service periods
• Good communication skills and ability to work effectively as part of a team
• Creative approach to menu development and food presentation
• Strong attention to detail and commitment to maintaining consistent quality
• Experience with kitchen management systems and food costing is advantageous

Willingness and eligibility to work in New Zealand with sponsorship support available for the suitable candidate.